Dairy-Free Cupcake Recipe: Light, Fluffy, and Irresistible

Prep Time 10 mins
Cook Time 20 mins
Rest Time 10 mins
Total Time 40 mins
Difficulty: Beginner
Cooking Temp: 110  C
Servings: 1
Estimated Cost: $  7
Calories: 367
Best Season: Suitable throughout the year
Description

Cheesy Vegan Pizza Beans is a delicious and satisfying vegan dish that is perfect for a quick dinner or a satisfying snack. Made with kidney beans, tomato sauce, and vegan cheese, this dish is packed with protein and flavor.

Ingredients
    Dry Ingredients
  • 1 ¾ cups all-purpose flour (or gluten-free flour blend for a GF option)
  • 3/4 cup ¾ cup granulated sugar (or coconut sugar for a natural alternative)
  • 1 ½ teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • Wet Ingredients
  • 1/2 cup unsweetened applesauce (or mashed banana for a fruity twist)
  • 1/2 cup plant-based milk (almond, oat, soy, or coconut milk)
  • 1/2 cup coconut oil (or vegetable oil)
  • 1 tablespoon apple cider vinegar (helps with leavening)
  • 1 teaspoon vanilla extract
Instructions
  1. 1
    Preheat your oven to 350°F (175°C).
  2. 2
    Line a muffin tin with cupcake liners.
  3. 3
    In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
  4. 4
    In a separate bowl, combine applesauce, plant-based milk, coconut oil, apple cider vinegar, and vanilla extract.
  5. 5
    Stir until smooth and well combined.
  6. 6
    Slowly pour the wet mixture into the dry ingredients, stirring gently.
  7. 7
    Mix until just combined—do not overmix!
  8. 8
    Fold in dairy-free chocolate chips or nuts if using.
  9. 9
    Spoon the batter into the cupcake liners, filling each about ¾ full.
  10. 10
    Bake for 18-22 minutes, or until a toothpick inserted in the center comes out clean.
  11. 11
    Let the cupcakes cool in the pan for 5 minutes, then transfer them to a wire rack.
  12. 12
    Top with dairy-free frosting or enjoy as is!

Nutrition Facts

Servings 1

Serving Size 1

Amount Per Serving
Calories 160kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 25g9%
Dietary Fiber 1g4%
Sugars 12g
Protein 2g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

You can also use other types of beans in this recipe, such as black beans or pinto beans.

Feel free to get creative and add your favorite pizza toppings to the mix!

Keywords: delicious, homemade, vegan pizza, cheese pizza